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These Cuban Sliders are about to change into your new go-to occasion dish! Assume melty Swiss cheese, dill pickles, and all of the meaty goodness of a Cuban sandwich, however bite-sized and excellent for sharing.
I LOVE sliders. Not solely are they the best factor ever to make for big teams, however they’re so satisfying to eat! Listed below are a number of extra recipes you might want to strive: pizza sliders, ham and cheddar sliders, or crack rooster sliders!
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Cuban Sandwich Sliders
I get it, feeding a crowd could be anxious. However fear not, this Cuban Slider recipe is right here to save lots of the day! This recipe takes all of the flavors of a basic Cuban sandwich– salty ham, juicy pork, melty Swiss cheese, and tangy pickles- and packs them into bite-sized, fluffy Hawaiian rolls. Critically the greatest occasion dish. So good.
Plus, they’re ridiculously simple to throw collectively. Simply layer all of these substances, brush the tops of the rolls with a buttery garlic unfold, and pop them within the oven. So go forward and impress your family and friends with these flavorful sliders- they’re assured to vanish in minutes! (You’ll want to snag a number of for your self!)
Ingredient Checklist
Alright, alright, you’re satisfied. Let’s break down every thing you’ll must put these mouthwatering sliders collectively! (Measurements are within the recipe card beneath.)
- Hawaiian Rolls: These candy, mushy rolls are the proper base for all of the tacky, meaty goodness.
- Deli Ham & Sliced Pork Loin: 2 varieties of pork for all that meaty, scrumptious taste.
- Dill Pickle Chips: Tangy punch to chop by the richness.
- Swiss Cheese: Melty goodness for that basic Cuban taste. For those who’re feeling fancy you can even use gruyere!
- Mustard: A little bit of a tangy kick so as to add extra taste to your Cuban sliders. I used common yellow mustard, however Dijon mustard will work too!
- Garlic Butter Glaze: Simple to make and provides tons of taste. Simply butter, garlic powder, and dried onion flakes! As soon as this bakes to golden brown perfection, you’ll be in heaven!
Learn how to Make Cuban Sliders
A meal for a crowd able to go in simply 40 minutes, begin to end. Let’s get began!
- Preheat Oven: Preheat the oven to 350 levels Fahrenheit.
- Lower Rolls: Lower the rolls in half so you’ve gotten a high and backside piece. Place the underside half in a baking dish.
- Add Mustard: Unfold the mustard on the underside half of the slider rolls.
- Prime With Pork: Add the sliced ham on high of the mustard in a good layer adopted by the sliced pork loin.
- Add Pickles: Place the dill pickle slices on high of the pork.
- Layer Cheese: Lastly, high with the Swiss cheese slices then place on the highest half of the buns.
- Put together Butter Combination: Add the butter to a small microwavable bowl. Warmth till melted then combine within the onion flakes and garlic powder. Brush the butter combination over the buns utilizing a basting brush.
- Bake: Cowl the baking dish with foil then bake for quarter-hour. Take away the foil and bake for an additional 5 minutes, or till the sliders are scorching, the cheese is melted, and the tops of the buns are golden.
- Take pleasure in: Lower into particular person sliders after which serve instantly.

Suggestions and Methods
- Add Some Spice: Layer sliced jalapenos onto your sliders for a kick of spicy taste!
- Totally different Pickles: Swap up the flavour of your Cuban sliders through the use of candy or spicy pickles! You can even strive utilizing sauerkraut or your favourite pickled relish!
- For a Fast Meal: Made too many? These sliders reheat superbly. Wrap them in foil and pop them within the oven at 375°F for a couple of minutes till warmed by.

Storing Leftover Sliders
Right here’s tips on how to retailer these little sandwiches for a fast and simple lunch! There’s a lot taste packed into every Cuban slider, and you’ll love them much more the subsequent day!
- Within the Fridge: Retailer Cuban sliders in an hermetic container for 2-3 days.
- Reheating: One of the simplest ways to reheat your leftover sliders is within the oven so that they don’t get soggy. 15-20 minutes at 375 levels Fahrenheit ought to do the trick! You can even pop them within the air fryer for 4-5 minutes at 350 levels Fahrenheit.
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Extra Slider Recipes to Attempt
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Preheat the oven to 350 levels Fahrenheit.
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Lower the rolls in half so you’ve gotten a high and backside piece. Place the underside half in a baking dish.
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Unfold the mustard on the underside half of the slider rolls.
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Add the sliced ham on high of the mustard in a good layer adopted by the sliced pork loin.
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Place the pickles on high of the pork.
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Lastly, high with the Swiss cheese slices then place on the highest half of the buns.
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Add the butter to a small microwavable bowl. Warmth till melted then combine within the onion flakes and garlic powder. Brush the butter combination over the buns utilizing a basting brush.
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Cowl the baking dish with foil then bake for quarter-hour. Take away the foil and bake for an additional 5 minutes, or till the sliders are scorching, the cheese is melted, and the tops of the buns are golden.
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Lower into particular person sliders and serve instantly.
Energy: 142kcalCarbohydrates: 2gProtein: 12gFats: 9gSaturated Fats: 4gPolyunsaturated Fats: 1gMonounsaturated Fats: 3gTrans Fats: 0.1gLdl cholesterol: 42mgSodium: 367mgPotassium: 170mgFiber: 0.2gSugar: 1gVitamin A: 142IUVitamin C: 0.4mgCalcium: 59mgIron: 0.4mg
Vitamin data is routinely calculated, so ought to solely be used as an approximation.