Searching for a straightforward cornbread recipe? That is the world’s best cornbread recipe of all time and makes use of frugal components you seemingly have already got available. Plus, it’s so scrumptious, you’ll wish to preserve making it time and again!
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Recipe by Brigette on our crew.
That is our favourite cornbread recipe!
We eat this cornbread on a regular basis throughout the cooler months! This recipe is the right frugal aspect to go alongside hearty soups and stews, plus it retains all the teenage appetites in my home pleased and glad.
This isn’t the one cornbread recipe I’ll ever make (as a result of this honey cornbread recipe is SO yummy, too!), however that is by far the best and quickest one to drag off after I panic at 4:45 p.m. and assume, “Oh no! What am I going to serve for a aspect with dinner?”
It doesn’t take bitter cream (which I don’t often preserve available) or butter (which is expensive) like many different cornbread recipes do, and there isn’t even a second bowl concerned!
Have I discussed how straightforward this recipe is?
After all, we make up for the dearth of butter within the recipe by slathering it with butter and honey as quickly because it’s completed baking! (This honey butter pairs splendidly with it.)
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Elements for Straightforward Cornbread Recipe
- 1 1/2 cups all objective flour
- 1 1/4 cups corn meal (I exploit Masa corn flour from Aldi)
- 1 tablespoon baking powder
- 2/3 cup sugar
- 1/2 teaspoons salt
- 1 3/4 cup milk
- 1/2 cup oil
- 2 eggs
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The best way to Make the World’s Best Cornbread
1. Preheat oven to 375º f.
2. In a medium bowl, combine all of the components collectively (I exploit a whisk).
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3. Pour right into a greased 9×13 pan.
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4. Bake in preheated oven for 25 minutes.
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5. Serve instantly with butter and honey, syrup, or jam! Or do that selfmade whipped honey butter for additional decadence. YUM!
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World’s Best Cornbread
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Elements
- 1 1/2 cups all objective flour
- 1 1/4 cups corn meal
- 1 tablespoon baking powder
- 2/3 cup sugar
- 1/2 teaspoons salt
- 1 3/4 cup milk
- 1/2 cup oil
- 2 eggs
Directions
-
Preheat oven to 375º f.
-
In a medium bowl, combine all of the components collectively (I exploit a whisk).
-
Pour right into a greased 9×13 pan.
-
Bake in preheated oven for 25 minutes.
-
Get pleasure from instantly with butter and honey, syrup, or jam.